{"id":39,"date":"2013-10-06T03:39:00","date_gmt":"2013-10-06T03:39:00","guid":{"rendered":"http:\/\/memoirmunchies.com\/?p=39"},"modified":"2013-10-06T03:39:00","modified_gmt":"2013-10-06T03:39:00","slug":"day-5-fall-football-queso","status":"publish","type":"post","link":"https:\/\/memoirmunchies.com\/?p=39","title":{"rendered":"Day 5: Fall Football Queso"},"content":{"rendered":"<div dir=\"ltr\" trbidi=\"on\">\n<div><a href=\"http:\/\/3.bp.blogspot.com\/-ktzJnMFN7WQ\/Uk7rCOsN9SI\/AAAAAAAAEX0\/MWMKcD0M9qc\/s1600\/IMG_3305.JPG\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"213\" src=\"http:\/\/3.bp.blogspot.com\/-ktzJnMFN7WQ\/Uk7rCOsN9SI\/AAAAAAAAEX0\/MWMKcD0M9qc\/s320\/IMG_3305.JPG\" width=\"320\"><\/a> <\/div>\n<p>Matt and I have a lot in common. A deep-rooted love for football is not one of them. He is really sweet to walk away from games and hang out with me on the weekends, but I know he could easily watch five games straight and be happy as a clam. What we DO have in common is QUESO. And I&#8217;ll eat queso in front of a football game any day, any time. Even if it means I have no idea how the game works. It&#8217;s time to share Matt&#8217;s super awesome, super creamy &#8220;y&#8217;all come&#8221; queso. We are Texan, after all, and a <b>y&#8217;all<\/b> is in order.<\/p>\n<div><a href=\"http:\/\/4.bp.blogspot.com\/-XweVFmzLiJI\/Uk7qTQ2iQ_I\/AAAAAAAAEXA\/-bgW3cIUp2U\/s1600\/IMG_3311.JPG\" imageanchor=\"1\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"213\" src=\"http:\/\/4.bp.blogspot.com\/-XweVFmzLiJI\/Uk7qTQ2iQ_I\/AAAAAAAAEXA\/-bgW3cIUp2U\/s320\/IMG_3311.JPG\" width=\"320\"><\/a><\/div>\n<p><span><b>Fall Football Queso<\/b><\/span><br \/><span><i><span>For the record, every time my husband [Matt] makes queso, it is good. However, he rarely repeats the same recipe&#8230;okay, he never repeats the same way twice. But this one was worth writing down. Here goes.<\/span><\/i><\/span><br \/><span><span>1 pound ground pork<\/span><\/span><br \/><span><span>Chipotle taco seasoning packet (1\/2 of one)<\/span><\/span><br \/><span><span>2 t. Chipotle Tabasco (5 shakes)<\/span><\/span><br \/><span><span>1\/2 t. granulated garlic<\/span><\/span><br \/><span><span>Dash of cayenne pepper and black pepper<\/span><\/span><br \/><span><span>1 pound loaf of lowfat Velveeta, cubed<\/span><\/span><br \/><span><span>2 cans Original Rotel, drained<\/span><\/span><br \/><span><span>1\/4 cup diced green onions<\/span><\/span><br \/><span><span>1\/2 cup chopped cilantro\u00a0<\/span><\/span><br \/><span><span><br \/><\/span><\/span><\/p>\n<div><a href=\"http:\/\/4.bp.blogspot.com\/-O_U23YGyDew\/Uk7qRdjU_NI\/AAAAAAAAEW0\/LVsO8q27dT4\/s1600\/IMG_3308.JPG\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"213\" src=\"http:\/\/4.bp.blogspot.com\/-O_U23YGyDew\/Uk7qRdjU_NI\/AAAAAAAAEW0\/LVsO8q27dT4\/s320\/IMG_3308.JPG\" width=\"320\"><\/a><\/div>\n<p><span><span>Step one:\u00a0<\/span><\/span><br \/><span><span>Brown the pork in a pan. Drain it and add the seasoning packet (1\/2), Tabasco, garlic, and 2 peppers. Cook on low-medium heat for a few more minutes, so the seasoning will be absorbed better.<\/span><\/span><br \/><span><span><br \/><\/span><\/span><\/p>\n<table align=\"center\" cellpadding=\"0\" cellspacing=\"0\">\n<tbody>\n<tr>\n<td><a href=\"http:\/\/1.bp.blogspot.com\/-hY14lczHSWw\/Uk7qQ3q8-LI\/AAAAAAAAEWs\/puRhoY3xkxU\/s1600\/IMG_3309.JPG\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"213\" src=\"http:\/\/1.bp.blogspot.com\/-hY14lczHSWw\/Uk7qQ3q8-LI\/AAAAAAAAEWs\/puRhoY3xkxU\/s320\/IMG_3309.JPG\" width=\"320\"><\/a><\/td>\n<\/tr>\n<tr>\n<td>$15!<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span><span>Step two: Turn the Crock Pot (we used a 4-quart) onto High. Add the remaining ingredients, as well as the pork. Cover with lid and keep it on High until the cheese is completely melted. Stir every 20-30 minutes.\u00a0<\/span><\/span><\/p>\n<div><a href=\"http:\/\/3.bp.blogspot.com\/-MI5QYebN8Sk\/Uk7rBvzAq5I\/AAAAAAAAEXs\/IN4jisnmquY\/s1600\/IMG_3304.JPG\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"213\" src=\"http:\/\/3.bp.blogspot.com\/-MI5QYebN8Sk\/Uk7rBvzAq5I\/AAAAAAAAEXs\/IN4jisnmquY\/s320\/IMG_3304.JPG\" width=\"320\"><\/a><\/div>\n<p><span><span>Step three: Once the cheese is melted, turn the heat down to Low and let simmer for 2 hours (or until you&#8217;re ready to serve). The longer you let it simmer, the better. \ud83d\ude42\u00a0<\/span><\/span><br \/><span><span><br \/><\/span><\/span><span><span>Enjoy with chips, veggies, or any other favorite dippers.<\/span><\/span><\/p>\n<p>Happy football and eating!<br \/>Laurel<\/div>\n<div>~Laurel~<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Matt and I have a lot in common. A deep-rooted love for football is not one of them. He is really sweet to walk away from games and hang out with me on the weekends, but I know he could &hellip; <a href=\"https:\/\/memoirmunchies.com\/?p=39\"><em>Continue&nbsp;reading&nbsp;<span class=\"meta-nav\">&rarr;<\/span><\/em><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[22,48,46,47],"class_list":["post-39","post","type-post","status-publish","format-standard","hentry","tag-cheese","tag-dip","tag-football","tag-queso"],"_links":{"self":[{"href":"https:\/\/memoirmunchies.com\/index.php?rest_route=\/wp\/v2\/posts\/39","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/memoirmunchies.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/memoirmunchies.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/memoirmunchies.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/memoirmunchies.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=39"}],"version-history":[{"count":0,"href":"https:\/\/memoirmunchies.com\/index.php?rest_route=\/wp\/v2\/posts\/39\/revisions"}],"wp:attachment":[{"href":"https:\/\/memoirmunchies.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=39"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/memoirmunchies.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=39"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/memoirmunchies.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=39"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}