{"id":319,"date":"2011-05-26T04:20:00","date_gmt":"2011-05-26T04:20:00","guid":{"rendered":"http:\/\/memoirmunchies.com\/?p=319"},"modified":"2011-05-26T04:20:00","modified_gmt":"2011-05-26T04:20:00","slug":"clove-cookies","status":"publish","type":"post","link":"https:\/\/memoirmunchies.com\/?p=319","title":{"rendered":"Clove Cookies"},"content":{"rendered":"<div dir=\"ltr\" trbidi=\"on\">Do you ever base your next meal on the clearance items at the grocery store?<\/p>\n<p>Now, before you get images of green bacon or fruit fly-infested peaches, come back to me and think of something spice-y. I found this on the end of an aisle at our neighborhood grocery store:<\/p>\n<div><a href=\"http:\/\/1.bp.blogspot.com\/-Xra7iJXWP68\/Td3JXGEfViI\/AAAAAAAAAp4\/Iu3PCe_WGDU\/s1600\/photo-354.jpg\" imageanchor=\"1\"><br \/><\/a><\/div>\n<p>It retailed for $7, and my cheap self got it for $1. And they&#8217;re cloves&#8230;the smell of Christmas filled our house five months ago, and I miss it!<br \/><a href=\"http:\/\/2.bp.blogspot.com\/-wlkmZQ6q9kA\/Td3T6670YoI\/AAAAAAAAAqQ\/4UX2zrH3jtg\/s1600\/photo-351.jpg\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"320\" src=\"http:\/\/2.bp.blogspot.com\/-wlkmZQ6q9kA\/Td3T6670YoI\/AAAAAAAAAqQ\/4UX2zrH3jtg\/s320\/photo-351.jpg\" width=\"240\"><\/a><br \/><i><b><span>A little background on cloves&#8230;<\/span><\/b><\/i><br \/>Cloves are derived from Syzygium aromaticum, the hand-picked and dried buds from the Myrtle family of pink and red flowering trees. The plant is cultivated in Madagascar, Tanzania and Brazil, among other places. (Oh, to be a little clove on the beach&#8230;) Clove oil is used to treat toothaches, and clove buds are said to be great moth repellents. The word clove is derived from &#8220;clou,&#8221; the French word for nail. Parents on the Molucca Islands, where cloves were first grown, planted a clove tree every time a new child was born. It is said that this spice was Aphrodite&#8217;s, the goddess of love&#8217;s, favorite scent for defining sensuality. The plant and spice are tracked as top-selling spices in Europe all the way back to the eighth century. Even our ketchup and Worcestershire sauce would not taste the same without the clove&#8217;s contribution. This spice has so much history! (from the Journal of Food &#038; Nutrition)<\/p>\n<p><span><i><b>So, clove cookies sounded like a good idea&#8230;<\/b><\/i><\/span><br \/><span><span>And they were, sorta. I used brown rice flour for the first time. If you hold a pinch of the flour in your hand, it is soft, finely textured, and seems a lot like pastry flour. Perfect for cookies, right?<\/span><\/span><\/p>\n<p><span><span>Wrong! It could&#8217;ve been me, that&#8217;s for sure, but the baked texture of this cookie was way too gritty for my liking. I think this flour should be used for crusts&#8230;yes, it would&#8217;ve been a perfect base for a pizza crust. But this recipe was still really good! I&#8217;d just make it this way&#8230;the better way&#8230;<\/span><\/span><\/p>\n<div><a href=\"http:\/\/2.bp.blogspot.com\/-wlkmZQ6q9kA\/Td3T6670YoI\/AAAAAAAAAqQ\/4UX2zrH3jtg\/s1600\/photo-351.jpg\" imageanchor=\"1\"><br \/><\/a><\/div>\n<p><a href=\"http:\/\/1.bp.blogspot.com\/-Xra7iJXWP68\/Td3JXGEfViI\/AAAAAAAAAp4\/Iu3PCe_WGDU\/s1600\/photo-354.jpg\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"240\" src=\"http:\/\/1.bp.blogspot.com\/-Xra7iJXWP68\/Td3JXGEfViI\/AAAAAAAAAp4\/Iu3PCe_WGDU\/s320\/photo-354.jpg\" width=\"320\"><\/a><a href=\"http:\/\/4.bp.blogspot.com\/-UHCuSK8LXqQ\/Td3SPGQxu0I\/AAAAAAAAAp8\/Q2Rj5YFIafw\/s1600\/photo-352.jpg\" imageanchor=\"1\"><\/a><span><span><i><b><span>Clove Cookies<\/span><\/b><\/i><\/span><\/span><br \/><span><span><i><b><span><span>1 1\/2 cups flour (all-purpose, wheat pastry flour, etc.)<\/span><\/span><\/b><\/i><\/span><\/span><br \/><span><span><i><b><span><span>1 t. organic ground cloves<\/span><\/span><\/b><\/i><\/span><\/span><br \/><span><span><i><b><span><span>1\/4 t. ground cinnamon <\/span><\/span><\/b><\/i><\/span><\/span><br \/><span><span><i><b><span><span>1\/2 t. baking soda<\/span><\/span><\/b><\/i><\/span><\/span><br \/><span><span><i><b><span><span>Dash of salt <\/span><\/span><\/b><\/i><\/span><\/span><br \/><span><span><i><b><span><span>1\/2 cup unsweetened applesauce<\/span><\/span><\/b><\/i><\/span><\/span><br \/><span><span><i><b><span><span>1 &#8220;egg&#8221; (flax egg worked well)<\/span><\/span><\/b><\/i><\/span><\/span><br \/><span><span><i><b><span><span>2 TB brown sugar\u00a0 <\/span><\/span><\/b><\/i><\/span><\/span><br \/><span><span><i><b><span><span>1 TB agave nectar (optional, for extra sweetness)<\/span><\/span><\/b><\/i><\/span><\/span><br \/><span><span><i><b><span><span>2 TB agave nectar or honey (for topping at the end)<\/span><\/span><\/b><\/i><\/span><\/span><br \/><a href=\"http:\/\/4.bp.blogspot.com\/-Y5pd90-5mgQ\/Td3T40bmskI\/AAAAAAAAAqI\/d3sBry0HMRw\/s1600\/photo-355.jpg\" imageanchor=\"1\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"240\" src=\"http:\/\/4.bp.blogspot.com\/-Y5pd90-5mgQ\/Td3T40bmskI\/AAAAAAAAAqI\/d3sBry0HMRw\/s320\/photo-355.jpg\" width=\"320\"><\/a><span><span><i><b><span><span>In a medium bowl, mix dry ingredients together. Add wet ingredients to dry. Blend together until completely moistened; dough will be sticky, but shouldn&#8217;t fall apart.<\/span><\/span><\/b><\/i><\/span><\/span><\/p>\n<p><span><span><i><b><span><span>On a flat surface, roll dough out into a rectangle 1\/8&#8211;1\/4 inch thick, rolling between 2 sheets of parchment or wax paper to prevent sticking. Remove top sheet of paper. Carefully slice cookies into two-inch squares or shapes with small\/medium cookie cutters.<\/span><\/span><\/b><\/i><\/span><\/span><\/p>\n<p><span><span><i><b><span><span>Bake at 350 for 9 minutes. Cookies will rise slightly and give a bit at the touch. While cookies are out of the oven and still warm, top with a bit of honey or agave nectar. Serve with a cup of tea or vanilla ice cream. Yum!<\/span><\/span><\/b><\/i><\/span><\/span><\/p>\n<div><a href=\"http:\/\/1.bp.blogspot.com\/-E4R_beJuHHs\/Td3T8HYfcPI\/AAAAAAAAAqU\/qU3G2vPeKLw\/s1600\/photo-352.jpg\" imageanchor=\"1\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"240\" src=\"http:\/\/1.bp.blogspot.com\/-E4R_beJuHHs\/Td3T8HYfcPI\/AAAAAAAAAqU\/qU3G2vPeKLw\/s320\/photo-352.jpg\" width=\"320\"><\/a><\/div>\n<p><a href=\"http:\/\/2.bp.blogspot.com\/-wlkmZQ6q9kA\/Td3T6670YoI\/AAAAAAAAAqQ\/4UX2zrH3jtg\/s1600\/photo-351.jpg\" imageanchor=\"1\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"320\" src=\"http:\/\/2.bp.blogspot.com\/-wlkmZQ6q9kA\/Td3T6670YoI\/AAAAAAAAAqQ\/4UX2zrH3jtg\/s320\/photo-351.jpg\" width=\"240\"><\/a><span><span><i><b><span><span>Christmas smells on a warm, rainy, humid May day&#8230;ahh, the comfort. As you enjoy these treats, reflect on the great blessings in your life and think of ways that you can help your neighbors who might need a friend today. The tornado-stricken places are certainly on my mind right now. We could all use a little cookie, some warm tea, and the little comforts of home. Happy night.<\/span><\/span><\/b><\/i><\/span><\/span><br \/><a href=\"http:\/\/4.bp.blogspot.com\/-Pj0EbWUw9xk\/Td3T6Jrmp-I\/AAAAAAAAAqM\/Yl1RC90TINI\/s1600\/photo-350.jpg\" imageanchor=\"1\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"240\" src=\"http:\/\/4.bp.blogspot.com\/-Pj0EbWUw9xk\/Td3T6Jrmp-I\/AAAAAAAAAqM\/Yl1RC90TINI\/s320\/photo-350.jpg\" width=\"320\"><\/a><span><span><i><b><span><span>\u00a0<\/span><\/span><\/b><\/i><\/span><\/span><\/p>\n<p><span><span><i><b><span><span>\u00a0<\/span><\/span><\/b><\/i><\/span><\/span><span><span><i><b><span><span> <\/span><\/span><\/b><\/i><\/span><\/span><br \/><span><span><i><b><span><span> <\/span><\/span><\/b><\/i><\/span><\/span><br \/><span><span><i><b><span><span>\u00a0<\/span> <\/span><\/b><\/i>\u00a0<\/span><i><b> <\/b><\/i><\/span><\/p>\n<\/div>\n<div>~Laurel~<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Do you ever base your next meal on the clearance items at the grocery store? Now, before you get images of green bacon or fruit fly-infested peaches, come back to me and think of something spice-y. I found this on &hellip; <a href=\"https:\/\/memoirmunchies.com\/?p=319\"><em>Continue&nbsp;reading&nbsp;<span class=\"meta-nav\">&rarr;<\/span><\/em><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[128,231,76,219],"class_list":["post-319","post","type-post","status-publish","format-standard","hentry","tag-agave-nectar","tag-clove","tag-cookies","tag-tea"],"_links":{"self":[{"href":"https:\/\/memoirmunchies.com\/index.php?rest_route=\/wp\/v2\/posts\/319","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/memoirmunchies.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/memoirmunchies.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/memoirmunchies.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/memoirmunchies.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=319"}],"version-history":[{"count":0,"href":"https:\/\/memoirmunchies.com\/index.php?rest_route=\/wp\/v2\/posts\/319\/revisions"}],"wp:attachment":[{"href":"https:\/\/memoirmunchies.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=319"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/memoirmunchies.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=319"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/memoirmunchies.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=319"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}