{"id":255,"date":"2011-10-27T02:42:00","date_gmt":"2011-10-27T02:42:00","guid":{"rendered":"http:\/\/memoirmunchies.com\/?p=255"},"modified":"2011-10-27T02:42:00","modified_gmt":"2011-10-27T02:42:00","slug":"255","status":"publish","type":"post","link":"https:\/\/memoirmunchies.com\/?p=255","title":{"rendered":""},"content":{"rendered":"<div dir=\"ltr\" trbidi=\"on\">How about a turkey burger, shall we?<\/p>\n<p>The following is to be whispered in Texas&#8230;I&#8217;ve never been big on beef burgers. I appreciate the American cultural significance&#8230;drive-ins and roller skates and all that. I also love the varieties of meats (and non-meats) used, as well as the creativity in ingredients, pairings, the such (see HOPDODDY on the Restaurants page). The idea of burgers are kind of amazing. I like eating anything on a deliciously hot and fresh homemade bread\/bun. However, my body&#8217;s not so big on the beef. (Okay, I&#8217;ll admit it, I can&#8217;t do beef anymore&#8230;ever.) But, before you go and feel sorry for me by eating a 2 lb. Cow-on-a-bun in my honor, please don&#8217;t. Save your limited artery-clogging space for chocolate macaroons (I&#8217;ll post them later) or a variety of pumpkin-infused sweets (which I&#8217;ll also reveal someday&#8230;promise), something sweet and delectable&#8230;not a mooing entree!<\/p>\n<p>So let&#8217;s make a turkey burger. Simple, easy, tasty.<\/p>\n<div><a href=\"http:\/\/1.bp.blogspot.com\/-djYQ_7DmQDw\/TqjFHAaH1nI\/AAAAAAAAA6c\/2OWM03S6G70\/s1600\/photo-681.jpg\" imageanchor=\"1\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"240\" src=\"http:\/\/1.bp.blogspot.com\/-djYQ_7DmQDw\/TqjFHAaH1nI\/AAAAAAAAA6c\/2OWM03S6G70\/s320\/photo-681.jpg\" width=\"320\"><\/a><\/div>\n<p><span>Quickie Turkey Burgs <span>(Trivia: Burg is German for &#8220;castle&#8221;)<\/span><\/span><br \/><span><span>serves 4 grown-ups <span>(1 burger will be bigger than the others&#8230;for the sweaty griller)<\/span><\/span> <\/span><\/p>\n<p>1.25 lb. lean ground turkey<br \/>4 garlic cloves, pressed<br \/>1 TB dried oregano<br \/>1 TB dried basil<br \/>1 t. chili powder<br \/>Dash of salt<br \/>Dash of thyme<br \/>4-6 crackers, crushed<br \/>1 TB mayo (optional)<br \/>1\/2 t. crushed red pepper (optional) <\/p>\n<p>Carefully mix all ingredients together in a bowl, using a spoon or your hands. Form 4-5 patties and put on a plate. Let flavors come together by chilling raw burgs in fridge for 1 hr. Grill and eat. <\/p>\n<p><b>Potent Notables: <\/b>Turkey burgers tend to fall apart on the grill. That&#8217;s why I&#8217;ve added a few club crackers (crushed) and some mayo (egg whites keep the meat together, just like in baking). You can use breadcrumbs, most any absorbent bread\/crackers crushed, or an actual egg white if you&#8217;d rather. <\/p>\n<p>Happy eating! Laurel<\/p><\/div>\n<div>~Laurel~<\/div>\n","protected":false},"excerpt":{"rendered":"<p>How about a turkey burger, shall we? The following is to be whispered in Texas&#8230;I&#8217;ve never been big on beef burgers. I appreciate the American cultural significance&#8230;drive-ins and roller skates and all that. I also love the varieties of meats &hellip; <a href=\"https:\/\/memoirmunchies.com\/?p=255\"><em>Continue&nbsp;reading&nbsp;<span class=\"meta-nav\">&rarr;<\/span><\/em><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[54,109,101],"class_list":["post-255","post","type-post","status-publish","format-standard","hentry","tag-basil","tag-garlic","tag-turkey"],"_links":{"self":[{"href":"https:\/\/memoirmunchies.com\/index.php?rest_route=\/wp\/v2\/posts\/255","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/memoirmunchies.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/memoirmunchies.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/memoirmunchies.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/memoirmunchies.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=255"}],"version-history":[{"count":0,"href":"https:\/\/memoirmunchies.com\/index.php?rest_route=\/wp\/v2\/posts\/255\/revisions"}],"wp:attachment":[{"href":"https:\/\/memoirmunchies.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=255"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/memoirmunchies.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=255"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/memoirmunchies.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=255"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}